Out of Town Blog
Café Ilang-Ilang Celebrates the Flavors of Western Visayas
Flavors of Western Visayas at Manila Hotel’s Café Ilang-Ilang
Western Visayas, renowned for its wealthy cultural heritage and scenic landscapes, is ready to captivate the taste buds of food enthusiasts as The Manila Hotel celebrates the region’s diverse culinary delights at Café Ilang-Ilang this August.
For its latest dining offer, Café Ilang-Ilang has teamed up with Chef Rafael “Tibong” Jardeleza, Jr. — a culinary virtuoso and passionate Western Visayas heritage cuisine advocate.
A Tapestry of Flavors
Through this exciting collaboration, Café Ilang-Ilang brings the essence of Western Visayas on to its dining tables. Acknowledged because the Food Haven of the Philippines, Western Visayas boasts a vibrant food culture that reflects its history, geography, and cultural influences. The partnership showcases diverse dishes, highlighting the region’s local recipes, distinct ingredients, and time-honored cooking techniques.
A Champion of Heritage Cuisine
Chef Tibong, hailing from Western Visayas, has his culinary journey deeply rooted in his love for preserving and promoting the region’s culinary heritage. Drawing inspiration from his upbringing and family traditions, his creations offer a up to date twist to classic dishes, presenting an elevated experience that resonates with locals and global food enthusiasts.
Embark on a Gastronomic Adventure
At Café Ilang-Ilang, guests can embark on a gastronomic adventure that celebrates the flavors, ingredients, and cooking techniques unique to Western Visayas. Throughout August, Café Ilang-Ilang patrons can enjoy chosen dishes for lunch and dinner buffet. The weekly cycle of featured dishes includes Guimaras Mango with Ginamos sa Tulapo, KBL (Kadios, Baboy, Langka), Laswa, Pancit Molo, Pancit Efuven, Beef Morcon, Chicken Binakol, Lengua Estofado, Bitchuelas, Sopa de Ajo, Fabada, Kinilaw na Tanguigue, Paella Negra with Chiperones, Canonigo, and Lapaz Batchoy Ice Cream.
Experience the “Flavors of Western Visayas” at Café Ilang-Ilang until August 31. For inquiries and reservations, call +632 8527 0011 or +632 5301 5500 or email restaurantrsvn@themanilahotel.com.
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Café Ilang-Ilang Celebrates the Flavors of Western Visayas
Melo Villareal
Out of Town Blog
